Breakfast

Belgian Style Waffles
Classic Belgian waffle
~6.50 for one 10.50 for two

Light and crispy  Vanilla waffle ,served with organic sweet cream
Butter & Maple Syrup
Strawberries and Cream
~8.50 for one ~ $12.50 for two
Topped with a mound of fresh strawberries and whipped cream

Carmel Banana Coconut
~8.50 for one ~12.50 for two
Bananas & Coconut with Carmel Coconut Vanilla Bean Syrup  ~10
Light and crispy Vanilla  waffle with Crispy Fried Chicken Tenders and Whipped Maple Butter

Chicken & Waffles

 Croque Monsieur~10 Croque Madame ~12
Rustic Country Bread Filled with Imported Ham & Creamy Havarti   Cheese, Topped with a Creamy Béchamel Sauce
Croque Madame is topped with two eggs**

ABC House Specialty  Monti Cristo ~12
Thick egg bread stuffed with  ham & Swiss cheese, dipped in a rich a creamy custard crème Brule batter  topped with powder sugar and blackberry preserves

Sweet Crepes

Simple Sucre ~ Paper thin Crepe with butter,brown sugar & lime juice ~6.00 for one ~9.00 for two
Preserves ~ black cherry raspberry preserves or apricot Jam  with whipped cream ~7.00 for one ~11.00 for two
Nutella Banana ~ Nutella chocolate Hazelnut Spread with fresh banana~8.00 for one ~12.00 for two
Apple Fromage ~ Warm apple compote,gorgonzola cheese and walnuts~8.00 for one ~12.00 for two
Suzette ~ Grand Marnier and orange marmalade~8.00 for one ~12.00 for two

Blintzes with Berries ~10
Two crepes filed with a mixture of ricotta and cottage cheese, vanilla bean & sugar Topped with Orange Marmalade

Savory Crepes

Parisian ~ ham and cheese tucked inside a savory crepe
~10.00 for one ~15.00 for two
Add one egg for ~1.00 extra

 

Salmon ~ Smoked “Lox”Salmon  crème fraiche & green Onions
~12 for one  ~18 for two

Champignon~ A mixture of exotic marinated mushrooms,tender shredded chicken,fresh  spinach and a creamy  béchamel sauce
~12 for one ~18 for two

Faux Vegan ~ Goat cheese ,sundried tomato and spinach
~12 for one ~18 for two

Farm Fresh Organic  Eggs ~7.00
Scrambled, fried or Poached ~
Accompanied with Crispy Oven Potatoes and choice of freshly baked buttermilk biscuit or White or Whole Wheat toast

3 eggs

3 Egg Omelets~ Prosciutto ham, goat cheese and green onion ~10
Spicy Chorizo ~ with cheddar cheese,tomato,Cilantro & onion~10
Asparagus~ Goat Cheese,Mushrooms & Prosciutto~10
Mushroom ~with  caramelized Onion ~10
Accompanied with Crispy Oven Potatoes and choice of freshly baked buttermilk biscuit or White or Whole Wheat toast

Eggs Benedict
Accompanied with Crispy Oven Potatoes

Smoked Salmon~12
Two Farm Fresh Organic eggs Poached on top of Toasted Rustic Country bread  with wilted  Spinach, Smoked “Lox” Salmon  & Parmesan Holindasie Sauce
Add Crispy Applewood Bacon for ~3.00

Prosciutto

Prosciutto ~12
Two Farm Fresh Organic eggs Poached on top of Toasted Rustic Country bread  with wilted  Spinach,  Thinly sliced Proscitto Ham & Parmesan Hollandaise Sauce

Sides
Applewood thick cut Smoked Bacon 2 slices ~3.00
2 Pork Sausage Links~3.00
1Chicken Apple Sausage ~4
2 Buttermilk Biscuits ~3.50

Chocolate Croissant ~3.50
Almond Croissant~3.50
Plain Butter Croissant ~2.50
Freshly Baked Muffins ~3.50
Freshly Baked Scones ~3.50